Scholarly Index
Yan Li
University of Wisconsin–Madison; 8,549 total citations; 344 total publications; best world rank #157
University of Wisconsin–Madison
8,549Total citations
344Total publications
53H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Food composition and properties | Lifetime | 702 | US 103 | 96.92 |
| GDF15 and Related Biomarkers | Lifetime | 790 | US 243 | 76.03 |
| Food composition and properties | 2021-2025 | 157 | US 13 | 97.45 |
| Diet and metabolism studies | 2021-2025 | 468 | US 140 | 95.48 |
| Adipose Tissue and Metabolism | 2021-2025 | 313 | US 90 | 93.41 |
| Gut microbiota and health | 2021-2025 | 844 | US 137 | 94.85 |
| Probiotics and Fermented Foods | 2021-2025 | 358 | US 15 | 94.30 |
| Microbial Metabolites in Food Biotechnology | 2021-2025 | 438 | US 14 | 89.41 |
| Polysaccharides Composition and Applications | 2021-2025 | 418 | US 17 | 90.02 |
| Phytase and its Applications | 2021-2025 | 167 | US 12 | 85.23 |
| GABA and Rice Research | 2021-2025 | 406 | US 18 | 84.14 |
| Sirtuins and Resveratrol in Medicine | 2021-2025 | 193 | US 26 | 81.54 |
| Food Quality and Safety Studies | 2021-2025 | 724 | US 16 | 72.67 |
| Digestive system and related health | 2021-2025 | 613 | US 92 | 66.61 |
| GDF15 and Related Biomarkers | 2021-2025 | 405 | US 111 | 62.77 |