Top1000 Scholar

Scholarly Index

Anwesha Sarkar

University of Leeds; 10,600 total citations; 190 total publications; best world rank #71

University of Leeds

10,600Total citations
190Total publications
59H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Proteins in Food SystemsLifetime82GB 999.31
Pickering emulsions and particle stabilizationLifetime87GB 1098.71
Polysaccharides Composition and ApplicationsLifetime251GB 2198.00
Food Chemistry and Fat AnalysisLifetime144GB 597.20
Dysphagia Assessment and ManagementLifetime686GB 5194.96
Child Nutrition and Feeding IssuesLifetime875GB 8794.99
Microencapsulation and Drying ProcessesLifetime431GB 1695.64
Proteins in Food Systems2021-2025117GB 198.05
Pickering emulsions and particle stabilization2021-202571GB 395.75
Polysaccharides Composition and Applications2021-2025474GB 588.73
Agriculture Sustainability and Environmental Impact2021-2025717GB 6284.30
Dysphagia Assessment and Management2021-2025801GB 4080.95
Muscle metabolism and nutrition2021-2025789GB 8180.83
Adhesion, Friction, and Surface Interactions2021-2025568GB 2679.18
Food Chemistry and Fat Analysis2021-2025548GB 478.43
Salivary Gland Disorders and Functions2021-2025679GB 2574.27