Scholarly Index
Francesco Caponio
University of Bari Aldo Moro; 8,052 total citations; 325 total publications; best world rank #38
University of Bari Aldo Moro
8,052Total citations
325Total publications
49H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Edible Oils Quality and Analysis | Lifetime | 38 | IT 5 | 98.84 |
| Essential Oils and Antimicrobial Activity | Lifetime | 362 | IT 45 | 98.47 |
| Spectroscopy and Chemometric Analyses | Lifetime | 286 | IT 11 | 98.21 |
| Meat and Animal Product Quality | Lifetime | 574 | IT 25 | 98.17 |
| Phytochemicals and Antioxidant Activities | Lifetime | 717 | IT 53 | 97.95 |
| Food Chemistry and Fat Analysis | Lifetime | 244 | IT 5 | 95.68 |
| Food composition and properties | Lifetime | 978 | IT 38 | 96.04 |
| Botanical Research and Applications | Lifetime | 553 | IT 15 | 93.07 |
| Phytochemicals and Antioxidant Activities | 2021-2025 | 697 | IT 42 | 93.60 |
| Edible Oils Quality and Analysis | 2021-2025 | 99 | IT 15 | 90.49 |
| Food composition and properties | 2021-2025 | 828 | IT 21 | 90.03 |
| Phytase and its Applications | 2021-2025 | 214 | IT 10 | 82.82 |
| Sensory Analysis and Statistical Methods | 2021-2025 | 185 | IT 32 | 82.97 |
| Antioxidant Activity and Oxidative Stress | 2021-2025 | 864 | IT 70 | 66.92 |