| Animal Nutrition and Physiology | Lifetime | 2 | CN 1 | 99.91 |
| Gut microbiota and health | Lifetime | 92 | CN 9 | 99.62 |
| Pharmacological Effects and Assays | Lifetime | 32 | CN 2 | 99.14 |
| Clinical Nutrition and Gastroenterology | Lifetime | 70 | CN 2 | 99.12 |
| Diet and metabolism studies | Lifetime | 338 | CN 6 | 99.30 |
| Adipose Tissue and Metabolism | Lifetime | 357 | CN 9 | 99.07 |
| Muscle metabolism and nutrition | Lifetime | 169 | CN 2 | 98.94 |
| Meat and Animal Product Quality | Lifetime | 343 | CN 46 | 98.78 |
| Probiotics and Fermented Foods | Lifetime | 483 | CN 25 | 98.02 |
| Animal Behavior and Welfare Studies | Lifetime | 285 | CN 2 | 98.11 |
| Infant Nutrition and Health | Lifetime | 282 | CN 9 | 97.50 |
| Pharmacological Effects of Natural Compounds | Lifetime | 482 | CN 136 | 96.87 |
| Biochemical effects in animals | Lifetime | 425 | CN 43 | 97.08 |
| Rabbits: Nutrition, Reproduction, Health | Lifetime | 233 | CN 6 | 97.15 |
| Amino Acid Enzymes and Metabolism | Lifetime | 667 | CN 12 | 96.08 |
| Agriculture Sustainability and Environmental Impact | Lifetime | 422 | CN 15 | 95.81 |
| Peroxisome Proliferator-Activated Receptors | Lifetime | 730 | CN 27 | 95.69 |
| Tryptophan and brain disorders | Lifetime | 977 | CN 36 | 96.05 |
| Polyamine Metabolism and Applications | Lifetime | 564 | CN 15 | 94.54 |
| Ginseng Biological Effects and Applications | Lifetime | 408 | CN 204 | 94.10 |
| Ginger and Zingiberaceae research | Lifetime | 195 | CN 25 | 92.48 |
| Dietary Effects on Health | Lifetime | 699 | CN 21 | 89.60 |
| Traditional Chinese Medicine and Integrative Care | Lifetime | 660 | CN 367 | 82.79 |
| Hydrogen's biological and therapeutic effects | Lifetime | 933 | CN 288 | 70.34 |
| Animal Nutrition and Physiology | 2021-2025 | 7 | CN 2 | 99.63 |
| Gut microbiota and health | 2021-2025 | 32 | CN 15 | 99.58 |
| Diet and metabolism studies | 2021-2025 | 221 | CN 29 | 97.40 |
| Adipose Tissue and Metabolism | 2021-2025 | 205 | CN 42 | 95.02 |
| Meat and Animal Product Quality | 2021-2025 | 275 | CN 187 | 96.70 |
| Peroxisome Proliferator-Activated Receptors | 2021-2025 | 43 | CN 8 | 91.51 |
| Animal Behavior and Welfare Studies | 2021-2025 | 176 | CN 15 | 94.58 |
| Cancer-related molecular mechanisms research | 2021-2025 | 998 | CN 766 | 93.30 |
| Trace Elements in Health | 2021-2025 | 163 | CN 55 | 91.06 |
| Pharmacological Effects of Natural Compounds | 2021-2025 | 269 | CN 166 | 89.92 |
| Probiotics and Fermented Foods | 2021-2025 | 509 | CN 221 | 92.50 |
| Biochemical effects in animals | 2021-2025 | 145 | CN 97 | 90.26 |
| Selenium in Biological Systems | 2021-2025 | 157 | CN 67 | 89.16 |
| Digestive system and related health | 2021-2025 | 142 | CN 43 | 84.19 |
| Clinical Nutrition and Gastroenterology | 2021-2025 | 310 | CN 16 | 86.06 |
| Clostridium difficile and Clostridium perfringens research | 2021-2025 | 526 | CN 109 | 85.40 |
| Iron Metabolism and Disorders | 2021-2025 | 636 | CN 40 | 84.23 |
| Muscle metabolism and nutrition | 2021-2025 | 640 | CN 69 | 83.71 |
| Biochemical Analysis and Sensing Techniques | 2021-2025 | 774 | CN 292 | 79.73 |
| Metabolism and Genetic Disorders | 2021-2025 | 896 | CN 69 | 79.46 |
| Adenosine and Purinergic Signaling | 2021-2025 | 368 | CN 75 | 76.68 |
| Animal Genetics and Reproduction | 2021-2025 | 377 | CN 142 | 77.18 |
| Moringa oleifera research and applications | 2021-2025 | 808 | CN 95 | 71.11 |
| Ginseng Biological Effects and Applications | 2021-2025 | 749 | CN 606 | 70.60 |
| Dietary Effects on Health | 2021-2025 | 778 | CN 105 | 69.45 |
| Ginger and Zingiberaceae research | 2021-2025 | 345 | CN 118 | 67.78 |
| Pomegranate: compositions and health benefits | 2021-2025 | 212 | CN 32 | 68.10 |
| Pharmacological Effects and Assays | 2021-2025 | 248 | CN 80 | 67.88 |
| Amino Acid Enzymes and Metabolism | 2021-2025 | 889 | CN 222 | 55.71 |
| Hydrogen's biological and therapeutic effects | 2021-2025 | 390 | CN 191 | 50.62 |
| Polyamine Metabolism and Applications | 2021-2025 | 914 | CN 374 | 48.23 |
