Top1000 Scholar

Scholarly Index

Youchuan Ma

Institute of Food Science and Technology; 671 total citations; 26 total publications; best world rank #47

Institute of Food Science and Technology

671Total citations
26Total publications
12H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Freezing and Crystallization ProcessesLifetime812CN 8384.94
Freezing and Crystallization Processes2021-202547CN 2093.42
Polysaccharides and Plant Cell Walls2021-2025262CN 19491.39
Polysaccharides Composition and Applications2021-2025756CN 47284.58
Food Drying and Modeling2021-2025310CN 7479.43