Scholarly Index

Qingping Wu

Zhejiang Ocean University; 14,643 total citations; 542 total publications; best world rank #13

Zhejiang Ocean University

14,643Total citations
542Total publications
63H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Biological Sciences2021-2025235CN 10099.77
Agricultural, Food and Veterinary Sciences2021-2025768CN 27896.44
EndocrinologyLifetime132CN 398.03
Food Science and TechnologyLifetime604CN 6898.14
BiotechnologyLifetime331CN 2495.62
Infectious DiseasesLifetime821CN 2796.20
Molecular Biology2021-2025140CN 6499.48
Endocrinology2021-202513CN 396.70
Food Science and Technology2021-2025251CN 8996.39
Infectious Diseases2021-2025315CN 3594.16
Ecology2021-2025414CN 10594.16
Clinical Pharmacology2021-2025197CN 1393.04
Biotechnology2021-202588CN 2490.62
Enterobacteriaceae and Cronobacter ResearchLifetime50CN 198.26
Vibrio bacteria research studiesLifetime251CN 598.09
Fungal Biology and ApplicationsLifetime461CN 8997.25
Biosensors and Analytical DetectionLifetime656CN 32597.00
Listeria monocytogenes in Food SafetyLifetime271CN 1097.43
Salmonella and Campylobacter epidemiologyLifetime490CN 1297.30
Medicinal Plants and Bioactive CompoundsLifetime97CN 2294.28
Bacterial biofilms and quorum sensingLifetime885CN 4095.53
Microbial Metabolism and ApplicationsLifetime534CN 6892.96
Bacillus and Francisella bacterial researchLifetime779CN 1890.35
Biopolymer Synthesis and ApplicationsLifetime936CN 8187.29
Bacteriophages and microbial interactions2021-202535CN 898.40
Vibrio bacteria research studies2021-202545CN 1495.59
Gut microbiota and health2021-2025317CN 14497.54
Biosensors and Analytical Detection2021-2025161CN 11397.57
Viral gastroenteritis research and epidemiology2021-2025276CN 6494.66
Salmonella and Campylobacter epidemiology2021-202590CN 1595.46
Enterobacteriaceae and Cronobacter Research2021-202518CN 694.37
Advanced biosensing and bioanalysis techniques2021-2025769CN 55496.07
Fungal Biology and Applications2021-2025155CN 9493.93
Listeria monocytogenes in Food Safety2021-202567CN 993.80
Probiotics and Fermented Foods2021-2025379CN 16594.06
Genomics and Phylogenetic Studies2021-2025881CN 23890.07
Bacterial biofilms and quorum sensing2021-2025391CN 9788.81
Antimicrobial Resistance in Staphylococcus2021-2025387CN 4788.69
Clostridium difficile and Clostridium perfringens research2021-2025458CN 9186.63
Bacillus and Francisella bacterial research2021-2025254CN 2682.56
Identification and Quantification in Food2021-2025948CN 21279.77
Medicinal Plants and Bioactive Compounds2021-2025142CN 5774.30
Dietary Effects on Health2021-2025621CN 8373.03
Biopolymer Synthesis and Applications2021-202581CN 5771.73
Microbial Inactivation Methods2021-2025747CN 19774.47
Microbial Metabolism and Applications2021-2025628CN 28563.92
Food Safety and Hygiene2021-2025736CN 5461.54
Yersinia bacterium, plague, ectoparasites research2021-2025890CN 13159.54
Veterinary medicine and infectious diseases2021-2025561CN 12753.10
Phytochemistry and Bioactivity Studies2021-2025551CN 12951.46