Scholarly Index
Mary R. L’Abbé
University of Toronto; 10,655 total citations; 359 total publications; best world rank #64
University of Toronto
10,655Total citations
359Total publications
56H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Consumer Attitudes and Food Labeling | Lifetime | 112 | CA 5 | 98.24 |
| Nutritional Studies and Diet | Lifetime | 606 | CA 21 | 98.06 |
| Obesity, Physical Activity, Diet | Lifetime | 982 | CA 50 | 97.86 |
| Trace Elements in Health | Lifetime | 553 | CA 24 | 96.96 |
| Sodium Intake and Health | Lifetime | 234 | CA 10 | 96.37 |
| Heavy Metal Exposure and Toxicity | Lifetime | 996 | CA 46 | 94.90 |
| Nutrition, Genetics, and Disease | Lifetime | 660 | CA 24 | 93.29 |
| Fatty Acid Research and Health | Lifetime | 981 | CA 59 | 94.60 |
| Consumer Packaging Perceptions and Trends | Lifetime | 198 | CA 10 | 83.16 |
| Obesity, Physical Activity, Diet | 2021-2025 | 237 | CA 14 | 97.18 |
| Nutritional Studies and Diet | 2021-2025 | 230 | CA 6 | 96.66 |
| Consumer Attitudes and Food Labeling | 2021-2025 | 64 | CA 5 | 96.46 |
| Sodium Intake and Health | 2021-2025 | 70 | CA 5 | 92.77 |
| Nutrition, Genetics, and Disease | 2021-2025 | 208 | CA 8 | 85.88 |
| Global Public Health Policies and Epidemiology | 2021-2025 | 533 | CA 17 | 82.72 |
| Nutrition, Health and Food Behavior | 2021-2025 | 485 | CA 10 | 59.67 |
| Consumer Packaging Perceptions and Trends | 2021-2025 | 170 | CA 3 | 53.34 |