Scholarly Index

Qingzhe Jin

State Key Laboratory of Food Science and Technology; 13,792 total citations; 394 total publications; best world rank #5

State Key Laboratory of Food Science and Technology

13,792Total citations
394Total publications
60H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Edible Oils Quality and AnalysisLifetime41CN 398.78
Food Chemistry and Fat AnalysisLifetime59CN 1598.58
Fatty Acid Research and HealthLifetime238CN 798.00
Enzyme Catalysis and ImmobilizationLifetime375CN 5197.94
Proteins in Food SystemsLifetime706CN 19296.28
Infant Nutrition and HealthLifetime855CN 3794.46
Coconut Research and ApplicationsLifetime446CN 5385.39
Sesame and Sesamin ResearchLifetime214CN 4484.44
Nuts composition and effectsLifetime895CN 5785.08
Phytochemical and Pharmacological StudiesLifetime886CN 15968.37
Fatty Acid Research and Health2021-20258CN 598.45
Edible Oils Quality and Analysis2021-20255CN 498.09
Phytochemicals and Antioxidant Activities2021-2025457CN 12295.38
Infant Nutrition and Health2021-2025279CN 8690.19
Cholesterol and Lipid Metabolism2021-2025105CN 2685.40
Free Radicals and Antioxidants2021-2025178CN 2488.42
Food Chemistry and Fat Analysis2021-2025264CN 13486.97
Enzyme Catalysis and Immobilization2021-2025629CN 24584.51
Antioxidant Activity and Oxidative Stress2021-2025408CN 10579.63
Clinical Nutrition and Gastroenterology2021-2025726CN 5674.96
Lipid metabolism and biosynthesis2021-2025711CN 31667.24
Nuts composition and effects2021-2025425CN 9767.36
Eicosanoids and Hypertension Pharmacology2021-2025639CN 13262.96