Top1000 Scholar

Scholarly Index

Cristina M. Rosell

Instituto de Agroquímica y Tecnología de Alimentos; 21,779 total citations; 332 total publications; best world rank #8

Instituto de Agroquímica y Tecnología de Alimentos

21,779Total citations
332Total publications
85H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Food composition and propertiesLifetime11ES 199.87
Phytase and its ApplicationsLifetime8ES 199.68
Polysaccharides Composition and ApplicationsLifetime11ES 199.81
Microbial Metabolites in Food BiotechnologyLifetime21ES 199.80
Proteins in Food SystemsLifetime36ES 199.63
Enzyme Production and CharacterizationLifetime175ES 398.76
Celiac Disease Research and ManagementLifetime110ES 398.03
Enzyme Catalysis and ImmobilizationLifetime496ES 2697.44
Seed and Plant BiochemistryLifetime176ES 1195.74
Protein Hydrolysis and Bioactive PeptidesLifetime774ES 7696.19
Microencapsulation and Drying ProcessesLifetime936ES 4791.30
Sensory Analysis and Statistical MethodsLifetime837ES 5787.86
Food composition and properties2021-202571ES 198.59
Phytase and its Applications2021-202515ES 196.95
Microbial Metabolites in Food Biotechnology2021-202598ES 196.75
Proteins in Food Systems2021-2025308ES 495.49
Polysaccharides Composition and Applications2021-2025288ES 492.53
Enzyme Production and Characterization2021-2025403ES 785.25
Seed and Plant Biochemistry2021-2025306ES 2282.18
Sensory Analysis and Statistical Methods2021-2025203ES 1981.93