Scholarly Index

Yun‐Sang Choi

Korea Food Research Institute; 9,256 total citations; 369 total publications; best world rank #12

Korea Food Research Institute

9,256Total citations
369Total publications
48H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Agricultural, Food and Veterinary SciencesLifetime664KR 699.48
Agricultural, Food and Veterinary Sciences2021-2025125KR 399.61
Biological Sciences2021-2025662KR 499.31
Animal Science and Livestock ProductionLifetime117KR 499.10
Food Science and TechnologyLifetime364KR 499.06
Insect ScienceLifetime397KR 296.55
Insect Science2021-202518KR 199.19
Animal Science and Livestock Production2021-202529KR 299.04
Food Science and Technology2021-2025187KR 397.69
Nutrition and Dietetics2021-2025377KR 583.01
Food Quality and Safety StudiesLifetime41KR 1199.32
Nutrition, Health and Food BehaviorLifetime20KR 898.98
Meat and Animal Product QualityLifetime176KR 599.25
Insect Utilization and EffectsLifetime129KR 498.29
Protein Hydrolysis and Bioactive PeptidesLifetime280KR 1198.10
Bee Products Chemical AnalysisLifetime512KR 995.41
Food Industry and Aquatic BiologyLifetime369KR 594.30
Animal and Plant Science EducationLifetime472KR 492.52
Food Chemistry and Fat AnalysisLifetime954KR 1787.65
Insect Utilization and Effects2021-202512KR 198.92
Meat and Animal Product Quality2021-202568KR 199.09
Protein Hydrolysis and Bioactive Peptides2021-202599KR 197.61
Bee Products Chemical Analysis2021-2025121KR 394.22
Insect and Arachnid Ecology and Behavior2021-2025198KR 294.93
Food Quality and Safety Studies2021-2025101KR 892.77
Neurobiology and Insect Physiology Research2021-2025220KR 689.88
Animal and Plant Science Education2021-2025126KR 290.94
Muscle metabolism and nutrition2021-2025368KR 588.99
Proteins in Food Systems2021-2025995KR 1287.91
Biochemical effects in animals2021-2025379KR 1481.97
Food Industry and Aquatic Biology2021-2025846KR 577.23
Seaweed-derived Bioactive Compounds2021-2025768KR 5573.95
Echinoderm biology and ecology2021-2025747KR 3549.10
Nutrition, Health and Food Behavior2021-2025719KR 47148.73