Top1000 Scholar

Scholarly Index

Long Chen

State Key Laboratory of Food Science and Technology; 6,711 total citations; 218 total publications; best world rank #76

State Key Laboratory of Food Science and Technology

6,711Total citations
218Total publications
50H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Food composition and propertiesLifetime197CN 4298.81
Polysaccharides Composition and ApplicationsLifetime245CN 7298.04
Proteins in Food SystemsLifetime753CN 20496.06
Food composition and properties2021-202576CN 5498.50
Polysaccharides Composition and Applications2021-2025126CN 9896.03
Proteins in Food Systems2021-2025237CN 17096.45
biodegradable polymer synthesis and properties2021-2025566CN 21093.18
Nanocomposite Films for Food Packaging2021-2025442CN 15691.83
Food Chemistry and Fat Analysis2021-2025258CN 13187.06
Edible Oils Quality and Analysis2021-2025247CN 4182.88
Enzyme Production and Characterization2021-2025575CN 20380.95
Microbial Metabolites in Food Biotechnology2021-2025948CN 43081.02
Phytase and its Applications2021-2025635CN 18265.11