| Agricultural, Food and Veterinary Sciences | Lifetime | 150 | TR 1 | 99.86 |
| Agricultural, Food and Veterinary Sciences | 2021-2025 | 366 | TR 5 | 98.72 |
| Food Science and Technology | Lifetime | 62 | TR 1 | 99.84 |
| Plant Science | Lifetime | 337 | TR 4 | 99.57 |
| Nutrition and Dietetics | Lifetime | 220 | TR 1 | 98.95 |
| Clinical Biochemistry | Lifetime | 82 | TR 1 | 98.34 |
| Medical Biochemistry | Lifetime | 67 | TR 3 | 98.63 |
| Pathology and Forensic Medicine | Lifetime | 888 | TR 1 | 95.65 |
| Food Science and Technology | 2021-2025 | 175 | TR 4 | 98.08 |
| Clinical Biochemistry | 2021-2025 | 27 | TR 1 | 92.42 |
| Plant Science | 2021-2025 | 652 | TR 9 | 91.77 |
| Pathology and Forensic Medicine | 2021-2025 | 489 | TR 4 | 76.89 |
| Nutrition and Dietetics | 2021-2025 | 461 | TR 9 | 73.14 |
| Plant Pathogens and Resistance | Lifetime | 9 | TR 1 | 99.66 |
| Potato Plant Research | Lifetime | 8 | TR 1 | 99.79 |
| Phytochemicals and Antioxidant Activities | Lifetime | 64 | TR 4 | 99.72 |
| Food Quality and Safety Studies | Lifetime | 37 | TR 1 | 99.33 |
| Advanced Glycation End Products research | Lifetime | 44 | TR 1 | 99.03 |
| Nuts composition and effects | Lifetime | 23 | TR 3 | 99.08 |
| Tea Polyphenols and Effects | Lifetime | 41 | TR 1 | 98.95 |
| GABA and Rice Research | Lifetime | 92 | TR 1 | 98.66 |
| Sesame and Sesamin Research | Lifetime | 9 | TR 1 | 98.71 |
| Antioxidant Activity and Oxidative Stress | Lifetime | 219 | TR 4 | 98.34 |
| Edible Oils Quality and Analysis | Lifetime | 66 | TR 2 | 98.31 |
| Food composition and properties | Lifetime | 358 | TR 4 | 98.20 |
| Dye analysis and toxicity | Lifetime | 91 | TR 5 | 96.81 |
| Phytoestrogen effects and research | Lifetime | 165 | TR 1 | 97.40 |
| Postharvest Quality and Shelf Life Management | Lifetime | 374 | TR 2 | 97.40 |
| Diet, Metabolism, and Disease | Lifetime | 761 | TR 3 | 96.68 |
| Free Radicals and Antioxidants | Lifetime | 497 | TR 5 | 96.72 |
| Fermentation and Sensory Analysis | Lifetime | 651 | TR 5 | 96.12 |
| Mycotoxins in Agriculture and Food | Lifetime | 499 | TR 2 | 96.46 |
| Pomegranate: compositions and health benefits | Lifetime | 183 | TR 6 | 90.57 |
| Coffee research and impacts | Lifetime | 706 | TR 2 | 86.25 |
| Food Science and Nutritional Studies | Lifetime | 875 | TR 22 | 73.28 |
| Potato Plant Research | 2021-2025 | 2 | TR 1 | 98.59 |
| Advanced Glycation End Products research | 2021-2025 | 19 | TR 1 | 95.09 |
| GABA and Rice Research | 2021-2025 | 73 | TR 1 | 94.32 |
| Plant Pathogens and Resistance | 2021-2025 | 263 | TR 6 | 84.11 |
| Phytoestrogen effects and research | 2021-2025 | 151 | TR 1 | 81.29 |
