Top1000 Scholar

Scholarly Index

Xueming Xu

Jiangnan University; 18,819 total citations; 510 total publications; best world rank #6

Jiangnan University

18,819Total citations
510Total publications
72H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Food composition and propertiesLifetime40CN 799.61
Microbial Metabolites in Food BiotechnologyLifetime90CN 599.34
Food Quality and Safety StudiesLifetime139CN 2498.24
Polysaccharides Composition and ApplicationsLifetime104CN 2698.95
GABA and Rice ResearchLifetime172CN 4597.90
Protein Hydrolysis and Bioactive PeptidesLifetime291CN 5298.06
Meat and Animal Product QualityLifetime668CN 8897.97
Biochemical effects in animalsLifetime385CN 3597.31
Proteins in Food SystemsLifetime314CN 8597.92
Phytase and its ApplicationsLifetime217CN 1097.43
Enzyme Production and CharacterizationLifetime577CN 3597.12
Magnetic and Electromagnetic EffectsLifetime219CN 1896.25
Selenium in Biological SystemsLifetime250CN 3596.36
Freezing and Crystallization ProcessesLifetime320CN 2592.71
Microbial Inactivation MethodsLifetime857CN 6692.76
Geological Modeling and AnalysisLifetime928CN 15288.69
Microencapsulation and Drying ProcessesLifetime977CN 14491.01
Food composition and properties2021-202519CN 1699.42
Magnetic and Electromagnetic Effects2021-20256CN 499.04
Microbial Metabolites in Food Biotechnology2021-202537CN 3098.53
Microbial Inactivation Methods2021-202543CN 1497.16
GABA and Rice Research2021-202576CN 4394.27
Phytase and its Applications2021-202540CN 1394.09
Polysaccharides Composition and Applications2021-2025114CN 9096.22
Food Quality and Safety Studies2021-202581CN 7093.85
Proteins in Food Systems2021-2025453CN 30893.79
Freezing and Crystallization Processes2021-202558CN 2391.83
Meat and Animal Product Quality2021-2025728CN 43592.68
Inflammasome and immune disorders2021-2025518CN 24987.48
Phytoestrogen effects and research2021-2025125CN 4483.40
Tea Polyphenols and Effects2021-2025880CN 67772.14
Listeria monocytogenes in Food Safety2021-2025739CN 14769.86
Food Drying and Modeling2021-2025743CN 19160.20