Scholarly Index
Susana Fiszman
Instituto de Agroquímica y Tecnología de Alimentos; 10,661 total citations; 214 total publications; best world rank #15
Instituto de Agroquímica y Tecnología de Alimentos
10,661Total citations
214Total publications
61H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Sensory Analysis and Statistical Methods | Lifetime | 15 | ES 1 | 99.19 |
| Food composition and properties | Lifetime | 140 | ES 5 | 99.07 |
| Meat and Animal Product Quality | Lifetime | 247 | ES 36 | 99.01 |
| Polysaccharides Composition and Applications | Lifetime | 127 | ES 3 | 98.77 |
| Biochemical Analysis and Sensing Techniques | Lifetime | 267 | ES 10 | 98.04 |
| Proteins in Food Systems | Lifetime | 489 | ES 20 | 97.18 |
| Consumer Attitudes and Food Labeling | Lifetime | 266 | ES 18 | 96.58 |
| Consumer Packaging Perceptions and Trends | Lifetime | 69 | ES 5 | 91.72 |
| Multisensory perception and integration | Lifetime | 675 | ES 8 | 93.48 |
| Color perception and design | Lifetime | 774 | ES 12 | 91.55 |
| Botanical Research and Applications | Lifetime | 954 | ES 66 | 89.64 |
| Edible Oils Quality and Analysis | Lifetime | 757 | ES 160 | 89.18 |
| General Medical Therapies and Clinical Treatment Research | Lifetime | 981 | ES 260 | 57.17 |