| Food Drying and Modeling | Lifetime | 3 | CA 1 | 99.94 |
| Freezing and Crystallization Processes | Lifetime | 3 | CA 1 | 99.91 |
| Microencapsulation and Drying Processes | Lifetime | 9 | CA 1 | 99.85 |
| Heat Transfer and Optimization | Lifetime | 48 | CA 2 | 99.65 |
| Radiative Heat Transfer Studies | Lifetime | 35 | CA 2 | 98.81 |
| Heat Transfer Mechanisms | Lifetime | 99 | CA 2 | 99.34 |
| Cyclone Separators and Fluid Dynamics | Lifetime | 58 | CA 6 | 98.75 |
| Phytochemicals and Antioxidant Activities | Lifetime | 342 | CA 7 | 98.90 |
| Microbial Inactivation Methods | Lifetime | 92 | CA 4 | 98.80 |
| Fluid Dynamics and Turbulent Flows | Lifetime | 400 | CA 7 | 98.82 |
| Meat and Animal Product Quality | Lifetime | 468 | CA 27 | 98.44 |
| Particle Dynamics in Fluid Flows | Lifetime | 189 | CA 9 | 98.20 |
| Aerosol Filtration and Electrostatic Precipitation | Lifetime | 147 | CA 7 | 97.62 |
| Combustion and flame dynamics | Lifetime | 325 | CA 7 | 98.40 |
| Additive Manufacturing and 3D Printing Technologies | Lifetime | 477 | CA 13 | 97.79 |
| Granular flow and fluidized beds | Lifetime | 169 | CA 10 | 98.10 |
| Postharvest Quality and Shelf Life Management | Lifetime | 277 | CA 8 | 97.98 |
| Advanced Chemical Sensor Technologies | Lifetime | 716 | CA 21 | 97.50 |
| Heat Transfer and Boiling Studies | Lifetime | 227 | CA 6 | 97.91 |
| Fluid Dynamics and Heat Transfer | Lifetime | 282 | CA 12 | 97.41 |
| Nanofluid Flow and Heat Transfer | Lifetime | 289 | CA 5 | 97.92 |
| 3D Printing in Biomedical Research | Lifetime | 761 | CA 25 | 96.42 |
| Food Quality and Safety Studies | Lifetime | 624 | CA 14 | 95.50 |
| Spectroscopy and Chemometric Analyses | Lifetime | 746 | CA 30 | 96.58 |
| Magnetic and Electromagnetic Effects | Lifetime | 320 | CA 10 | 95.30 |
| Phase Change Materials Research | Lifetime | 300 | CA 9 | 96.19 |
| Food Supply Chain Traceability | Lifetime | 115 | CA 6 | 94.38 |
| Greenhouse Technology and Climate Control | Lifetime | 510 | CA 22 | 93.37 |
| Coal Combustion and Slurry Processing | Lifetime | 504 | CA 15 | 91.71 |
| Heat and Mass Transfer in Porous Media | Lifetime | 378 | CA 13 | 93.42 |
| Edible Oils Quality and Analysis | Lifetime | 565 | CA 13 | 91.70 |
| Nanomaterials and Printing Technologies | Lifetime | 678 | CA 15 | 89.91 |
| Adsorption and Cooling Systems | Lifetime | 927 | CA 28 | 89.65 |
| Heat Transfer and Numerical Methods | Lifetime | 163 | CA 7 | 43.49 |
| Freezing and Crystallization Processes | 2021-2025 | 3 | CA 1 | 99.12 |
| 3D Printing in Biomedical Research | 2021-2025 | 37 | CA 2 | 98.91 |
| Additive Manufacturing and 3D Printing Technologies | 2021-2025 | 63 | CA 3 | 99.15 |
| Meat and Animal Product Quality | 2021-2025 | 74 | CA 1 | 99.03 |
| Magnetic and Electromagnetic Effects | 2021-2025 | 9 | CA 1 | 97.46 |
| Advanced Chemical Sensor Technologies | 2021-2025 | 84 | CA 1 | 98.18 |
| Microencapsulation and Drying Processes | 2021-2025 | 42 | CA 1 | 97.77 |
| Food Drying and Modeling | 2021-2025 | 16 | CA 1 | 98.24 |
| Microbial Inactivation Methods | 2021-2025 | 36 | CA 1 | 97.44 |
| Food Supply Chain Traceability | 2021-2025 | 17 | CA 2 | 95.08 |
| Spectroscopy and Chemometric Analyses | 2021-2025 | 247 | CA 6 | 95.19 |
| Phytochemicals and Antioxidant Activities | 2021-2025 | 570 | CA 8 | 94.52 |
| Advanced Materials and Mechanics | 2021-2025 | 488 | CA 7 | 89.75 |
| Probiotics and Fermented Foods | 2021-2025 | 970 | CA 14 | 88.08 |
| Food composition and properties | 2021-2025 | 947 | CA 20 | 89.04 |
| Food Quality and Safety Studies | 2021-2025 | 315 | CA 1 | 84.71 |
| Nanomaterials and Printing Technologies | 2021-2025 | 238 | CA 3 | 82.57 |
| Dye analysis and toxicity | 2021-2025 | 137 | CA 3 | 83.03 |
| Postharvest Quality and Shelf Life Management | 2021-2025 | 875 | CA 6 | 82.67 |
| Listeria monocytogenes in Food Safety | 2021-2025 | 466 | CA 9 | 79.32 |
| Microbial Metabolism and Applications | 2021-2025 | 490 | CA 3 | 68.33 |
| Tea Polyphenols and Effects | 2021-2025 | 944 | CA 3 | 70.68 |
