Scholarly Index
Cristina Martı́nez-Villaluenga
Instituto de Ciencia y Tecnología de Alimentos y Nutrición; 8,558 total citations; 159 total publications; best world rank #34
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
8,558Total citations
159Total publications
54H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Botanical Research and Chemistry | Lifetime | 56 | ES 3 | 98.41 |
| GABA and Rice Research | Lifetime | 103 | ES 2 | 98.56 |
| Microbial Metabolites in Food Biotechnology | Lifetime | 172 | ES 13 | 98.83 |
| Protein Hydrolysis and Bioactive Peptides | Lifetime | 196 | ES 20 | 98.52 |
| Seed and Plant Biochemistry | Lifetime | 63 | ES 4 | 97.94 |
| Food composition and properties | Lifetime | 302 | ES 11 | 98.39 |
| Phytase and its Applications | Lifetime | 284 | ES 10 | 96.84 |
| Plant and fungal interactions | Lifetime | 436 | ES 10 | 93.41 |
| Seed and Plant Biochemistry | 2021-2025 | 34 | ES 3 | 95.20 |
| Food composition and properties | 2021-2025 | 280 | ES 6 | 95.78 |
| Phytase and its Applications | 2021-2025 | 122 | ES 4 | 88.23 |
| GABA and Rice Research | 2021-2025 | 283 | ES 1 | 87.54 |
| Microbial Metabolites in Food Biotechnology | 2021-2025 | 431 | ES 15 | 89.46 |
| Protein Hydrolysis and Bioactive Peptides | 2021-2025 | 635 | ES 29 | 89.40 |
| Botanical Research and Chemistry | 2021-2025 | 310 | ES 21 | 64.19 |