Scholarly Index
Tiziana Di Renzo
Institute of Food Science; 1,122 total citations; 77 total publications; best world rank #546
Institute of Food Science
1,122Total citations
77Total publications
20H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Nuts composition and effects | 2021-2025 | 546 | IT 56 | 62.78 |