Scholarly Index

Sandra E. Hill

University of Nottingham; 5,227 total citations; 156 total publications; best world rank #317

University of Nottingham

5,227Total citations
156Total publications
39H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Food composition and propertiesLifetime410GB 1898.01
Polysaccharides Composition and ApplicationsLifetime317GB 2997.60
Proteins in Food SystemsLifetime971GB 4695.15
Microencapsulation and Drying ProcessesLifetime636GB 2193.76