Top1000 Scholar

Scholarly Index

Aiquan Jiao

State Key Laboratory of Food Science and Technology; 3,078 total citations; 75 total publications; best world rank #107

State Key Laboratory of Food Science and Technology

3,078Total citations
75Total publications
33H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Food composition and properties2021-2025127CN 8597.81
Microbial Metabolites in Food Biotechnology2021-2025189CN 12194.13
Proteins in Food Systems2021-2025298CN 21295.60
Polysaccharides Composition and Applications2021-2025195CN 14394.64
Phytase and its Applications2021-2025107CN 2489.36
Microencapsulation and Drying Processes2021-2025607CN 25983.08
Pickering emulsions and particle stabilization2021-2025645CN 41380.79