Scholarly Index

Jianhua Xie

Nanchang University; 23,754 total citations; 426 total publications; best world rank #1

Nanchang University

23,754Total citations
426Total publications
83H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Agricultural, Food and Veterinary SciencesLifetime469CN 4499.61
Biological Sciences2021-202552CN 1899.96
Medical and Health Sciences2021-2025348CN 3699.93
Agricultural, Food and Veterinary Sciences2021-202550CN 2599.86
Plant ScienceLifetime282CN 2599.67
Food Science and TechnologyLifetime131CN 1499.66
Nutrition and DieteticsLifetime180CN 899.16
Medical BiochemistryLifetime390CN 2988.95
Nutrition and Dietetics2021-20251CN 199.93
Food Science and Technology2021-202519CN 1299.84
Plant Science2021-202558CN 1799.63
Molecular Biology2021-2025188CN 8199.24
Medical Biochemistry2021-202531CN 794.87
Pathology and Forensic Medicine2021-2025244CN 3292.86
Biomaterials2021-2025397CN 16386.43
Clinical Biochemistry2021-202558CN 783.62
Organic Chemistry2021-2025983CN 33262.54
Polysaccharides and Plant Cell WallsLifetime10CN 499.76
Polysaccharides Composition and ApplicationsLifetime10CN 399.82
Food composition and propertiesLifetime75CN 1599.41
Microbial Metabolites in Food BiotechnologyLifetime153CN 1498.91
Seaweed-derived Bioactive CompoundsLifetime77CN 1698.05
Phytochemicals and Antioxidant ActivitiesLifetime421CN 4298.71
Proteins in Food SystemsLifetime272CN 7298.14
Fungal Biology and ApplicationsLifetime810CN 16095.85
Natural Antidiabetic Agents StudiesLifetime947CN 4993.38
Tea Polyphenols and EffectsLifetime808CN 25190.60
Morinda citrifolia extract usesLifetime843CN 10763.27
Food composition and properties2021-20252CN 299.86
Polysaccharides Composition and Applications2021-20252CN 199.92
Polysaccharides and Plant Cell Walls2021-20252CN 299.86
Gut microbiota and health2021-2025113CN 5998.81
Phytochemicals and Antioxidant Activities2021-202567CN 2498.79
Microbial Metabolites in Food Biotechnology2021-202536CN 2998.54
Proteins in Food Systems2021-202593CN 7398.34
Microbial Metabolism and Applications2021-202541CN 2093.15
Tea Polyphenols and Effects2021-202597CN 8794.82
Seaweed-derived Bioactive Compounds2021-2025103CN 3093.35
Metabolomics and Mass Spectrometry Studies2021-2025475CN 13991.27
Probiotics and Fermented Foods2021-2025611CN 26291.66
Biochemical effects in animals2021-2025192CN 12388.70
Advanced Glycation End Products research2021-2025132CN 6186.78
Microencapsulation and Drying Processes2021-2025275CN 13190.59
Meat and Animal Product Quality2021-2025968CN 55690.55
Fungal Biology and Applications2021-2025481CN 26587.53
Curcumin's Biomedical Applications2021-2025159CN 2185.08
Immune Response and Inflammation2021-2025431CN 18483.93
Nanocomposite Films for Food Packaging2021-2025818CN 28286.84
Food Quality and Safety Studies2021-2025391CN 28082.57
Enzyme Production and Characterization2021-2025581CN 20680.87
Potato Plant Research2021-2025275CN 7879.51
Polyamine Metabolism and Applications2021-2025253CN 11974.52
Ginseng Biological Effects and Applications2021-2025548CN 45175.84
Digestive system and related health2021-2025575CN 12867.54
Traditional Chinese Medicine Analysis2021-2025777CN 68666.50
Edible Oils Quality and Analysis2021-2025620CN 12066.32
Coffee research and impacts2021-2025530CN 3665.95
Food Chemistry and Fat Analysis2021-2025958CN 42067.18
Phytoestrogen effects and research2021-2025547CN 19860.16
Barrier Structure and Function Studies2021-2025505CN 11959.21
Morinda citrifolia extract uses2021-2025107CN 3656.56