| Spectroscopy and Chemometric Analyses | Lifetime | 24 | CN 7 | 99.69 |
| Advanced Chemical Sensor Technologies | Lifetime | 60 | CN 10 | 99.56 |
| Water Quality Monitoring and Analysis | Lifetime | 57 | CN 13 | 99.37 |
| Advanced biosensing and bioanalysis techniques | Lifetime | 605 | CN 274 | 98.79 |
| Nanocomposite Films for Food Packaging | Lifetime | 115 | CN 20 | 98.88 |
| Biosensors and Analytical Detection | Lifetime | 212 | CN 116 | 98.70 |
| Spectroscopy Techniques in Biomedical and Chemical Research | Lifetime | 172 | CN 17 | 98.12 |
| Phytochemicals and Antioxidant Activities | Lifetime | 587 | CN 59 | 98.30 |
| Meat and Animal Product Quality | Lifetime | 658 | CN 86 | 97.98 |
| Bee Products Chemical Analysis | Lifetime | 281 | CN 19 | 96.81 |
| Electrochemical sensors and biosensors | Lifetime | 965 | CN 344 | 97.28 |
| Identification and Quantification in Food | Lifetime | 478 | CN 28 | 96.84 |
| Advanced Nanomaterials in Catalysis | Lifetime | 698 | CN 486 | 97.18 |
| Carbon and Quantum Dots Applications | Lifetime | 456 | CN 319 | 95.30 |
| Postharvest Quality and Shelf Life Management | Lifetime | 649 | CN 106 | 96.12 |
| Leaf Properties and Growth Measurement | Lifetime | 460 | CN 92 | 93.36 |
| Dye analysis and toxicity | Lifetime | 677 | CN 58 | 86.30 |
| Hibiscus Plant Research Studies | Lifetime | 238 | CN 12 | 78.97 |
| Ziziphus Jujuba Studies and Applications | Lifetime | 463 | CN 191 | 67.69 |
| Melamine detection and toxicity | Lifetime | 570 | CN 211 | 44.77 |
| Advanced Chemical Sensor Technologies | 2021-2025 | 5 | CN 4 | 99.73 |
| Advanced biosensing and bioanalysis techniques | 2021-2025 | 18 | CN 15 | 99.78 |
| Biosensors and Analytical Detection | 2021-2025 | 9 | CN 7 | 99.67 |
| Spectroscopy and Chemometric Analyses | 2021-2025 | 8 | CN 6 | 99.69 |
| Gold and Silver Nanoparticles Synthesis and Applications | 2021-2025 | 20 | CN 16 | 99.16 |
| Nanocomposite Films for Food Packaging | 2021-2025 | 21 | CN 5 | 99.31 |
| Identification and Quantification in Food | 2021-2025 | 36 | CN 6 | 97.77 |
| Water Quality Monitoring and Analysis | 2021-2025 | 23 | CN 11 | 97.45 |
| Spectroscopy Techniques in Biomedical and Chemical Research | 2021-2025 | 39 | CN 22 | 97.89 |
| Advanced Nanomaterials in Catalysis | 2021-2025 | 241 | CN 167 | 97.50 |
| Electrochemical sensors and biosensors | 2021-2025 | 197 | CN 66 | 97.07 |
| Electrochemical Analysis and Applications | 2021-2025 | 392 | CN 166 | 95.10 |
| Postharvest Quality and Shelf Life Management | 2021-2025 | 142 | CN 92 | 95.63 |
| Meat and Animal Product Quality | 2021-2025 | 381 | CN 250 | 95.73 |
| Phytochemicals and Antioxidant Activities | 2021-2025 | 546 | CN 145 | 94.69 |
| Carbon and Quantum Dots Applications | 2021-2025 | 277 | CN 178 | 93.35 |
| Dye analysis and toxicity | 2021-2025 | 52 | CN 3 | 90.82 |
| Biochemical Analysis and Sensing Techniques | 2021-2025 | 288 | CN 122 | 89.54 |
| Mycotoxins in Agriculture and Food | 2021-2025 | 236 | CN 92 | 90.73 |
| Molecular Sensors and Ion Detection | 2021-2025 | 638 | CN 428 | 90.45 |
| Bee Products Chemical Analysis | 2021-2025 | 449 | CN 57 | 86.94 |
| Analytical chemistry methods development | 2021-2025 | 680 | CN 228 | 87.29 |
| Olfactory and Sensory Function Studies | 2021-2025 | 638 | CN 124 | 81.94 |
| Advanced Biosensing Techniques and Applications | 2021-2025 | 523 | CN 219 | 71.60 |
| Freezing and Crystallization Processes | 2021-2025 | 401 | CN 139 | 66.26 |
| Plant chemical constituents analysis | 2021-2025 | 199 | CN 65 | 56.89 |
| Coconut Research and Applications | 2021-2025 | 528 | CN 156 | 53.13 |
