Scholarly Index
Hao Feng
University of Connecticut; 11,243 total citations; 294 total publications; best world rank #34
University of Connecticut
11,243Total citations
294Total publications
59H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Microbial Inactivation Methods | Lifetime | 84 | US 26 | 98.91 |
| Listeria monocytogenes in Food Safety | Lifetime | 87 | US 32 | 98.78 |
| Food Drying and Modeling | Lifetime | 50 | US 8 | 98.64 |
| Postharvest Quality and Shelf Life Management | Lifetime | 228 | US 58 | 98.29 |
| Microencapsulation and Drying Processes | Lifetime | 135 | US 23 | 98.34 |
| Freezing and Crystallization Processes | Lifetime | 300 | US 56 | 92.98 |
| Food Safety and Hygiene | Lifetime | 865 | US 313 | 90.43 |
| Ultrasound and Cavitation Phenomena | Lifetime | 647 | US 159 | 87.69 |
| Food Drying and Modeling | 2021-2025 | 34 | US 3 | 96.39 |
| Microencapsulation and Drying Processes | 2021-2025 | 87 | US 8 | 96.20 |
| Microbial Inactivation Methods | 2021-2025 | 107 | US 7 | 93.72 |
| Freezing and Crystallization Processes | 2021-2025 | 342 | US 15 | 69.57 |
| Food Safety and Hygiene | 2021-2025 | 623 | US 171 | 64.79 |
| Magnetic and Electromagnetic Effects | 2021-2025 | 658 | US 33 | 62.53 |