Top1000 Scholar

Scholarly Index

Hui Wang

Beijing Academy of Food Sciences; 6,654 total citations; 329 total publications; best world rank #33

Beijing Academy of Food Sciences

6,654Total citations
329Total publications
45H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Protein Hydrolysis and Bioactive PeptidesLifetime346CN 6597.84
Advanced Glycation End Products researchLifetime253CN 2396.43
Biochemical effects in animalsLifetime544CN 5396.47
Proteins in Food SystemsLifetime472CN 12597.22
Collagen: Extraction and CharacterizationLifetime688CN 10288.54
Protein Hydrolysis and Bioactive Peptides2021-202543CN 3098.98
Meat and Animal Product Quality2021-2025123CN 8498.41
Advanced Glycation End Products research2021-202533CN 1793.85
Proteins in Food Systems2021-2025179CN 12997.15
Food Allergy and Anaphylaxis Research2021-2025186CN 2595.14
Microencapsulation and Drying Processes2021-2025372CN 16388.04
Biochemical effects in animals2021-2025287CN 18085.06
Insect Utilization and Effects2021-2025509CN 7983.19
Food Quality and Safety Studies2021-2025482CN 34579.73
Polysaccharides Composition and Applications2021-2025873CN 54382.65
Collagen: Extraction and Characterization2021-2025293CN 14672.58
Radiation Effects and Dosimetry2021-2025300CN 2858.48