| Biological Sciences | Lifetime | 660 | GB 58 | 99.92 |
| Agricultural, Food and Veterinary Sciences | Lifetime | 397 | GB 29 | 99.67 |
| Plant Science | Lifetime | 50 | GB 6 | 99.95 |
| Nutrition and Dietetics | Lifetime | 32 | GB 4 | 99.80 |
| Food Science and Technology | Lifetime | 248 | GB 13 | 99.39 |
| Gastroenterology | Lifetime | 67 | GB 3 | 99.16 |
| Biotechnology | Lifetime | 235 | GB 13 | 97.01 |
| Agronomy and Crop Science | Lifetime | 524 | GB 60 | 96.21 |
| Biochemistry | Lifetime | 656 | GB 44 | 89.35 |
| Immunology and Allergy | Lifetime | 579 | GB 55 | 89.00 |
| Plant Science | 2021-2025 | 145 | GB 6 | 98.78 |
| Nutrition and Dietetics | 2021-2025 | 119 | GB 6 | 96.65 |
| Gastroenterology | 2021-2025 | 55 | GB 6 | 96.36 |
| Agriculture, Plant Science, Crop Management | Lifetime | 1 | GB 1 | 99.96 |
| Phytase and its Applications | Lifetime | 1 | GB 1 | 99.89 |
| Food composition and properties | Lifetime | 5 | GB 1 | 99.90 |
| Wheat and Barley Genetics and Pathology | Lifetime | 6 | GB 1 | 99.93 |
| Celiac Disease Research and Management | Lifetime | 11 | GB 1 | 99.58 |
| Plant Micronutrient Interactions and Effects | Lifetime | 34 | GB 5 | 99.59 |
| Proteins in Food Systems | Lifetime | 77 | GB 8 | 99.36 |
| Microbial Metabolites in Food Biotechnology | Lifetime | 124 | GB 10 | 99.12 |
| Crop Yield and Soil Fertility | Lifetime | 147 | GB 11 | 99.18 |
| Enzyme Production and Characterization | Lifetime | 168 | GB 12 | 98.80 |
| Transgenic Plants and Applications | Lifetime | 83 | GB 8 | 98.50 |
| Soybean genetics and cultivation | Lifetime | 127 | GB 6 | 98.46 |
| Legume Nitrogen Fixing Symbiosis | Lifetime | 296 | GB 28 | 98.51 |
| Plant pathogens and resistance mechanisms | Lifetime | 122 | GB 15 | 97.30 |
| Plant Genetic and Mutation Studies | Lifetime | 189 | GB 18 | 97.36 |
| Seed Germination and Physiology | Lifetime | 235 | GB 18 | 97.11 |
| Plant Disease Resistance and Genetics | Lifetime | 548 | GB 57 | 97.25 |
| Food Allergy and Anaphylaxis Research | Lifetime | 392 | GB 32 | 97.33 |
| Seed and Plant Biochemistry | Lifetime | 169 | GB 5 | 95.93 |
| Genetics and Plant Breeding | Lifetime | 521 | GB 31 | 97.10 |
| Polysaccharides and Plant Cell Walls | Lifetime | 559 | GB 43 | 96.24 |
| Lipid metabolism and biosynthesis | Lifetime | 582 | GB 39 | 95.35 |
| Potato Plant Research | Lifetime | 699 | GB 65 | 92.97 |
| Genetically Modified Organisms Research | Lifetime | 489 | GB 56 | 89.98 |
| Phytochemical and Pharmacological Studies | Lifetime | 286 | GB 3 | 85.01 |
| Wheat and Barley Genetics and Pathology | 2021-2025 | 18 | GB 1 | 98.92 |
| Celiac Disease Research and Management | 2021-2025 | 13 | GB 2 | 97.85 |
| Phytase and its Applications | 2021-2025 | 13 | GB 1 | 97.19 |
| Food composition and properties | 2021-2025 | 175 | GB 1 | 97.25 |
| Microbial Metabolites in Food Biotechnology | 2021-2025 | 970 | GB 10 | 80.75 |
