| Agricultural, Food and Veterinary Sciences | Lifetime | 552 | CN 56 | 99.55 |
| Biological Sciences | 2021-2025 | 72 | CN 28 | 99.93 |
| Medical and Health Sciences | 2021-2025 | 387 | CN 40 | 99.92 |
| Agricultural, Food and Veterinary Sciences | 2021-2025 | 91 | CN 44 | 99.73 |
| Food Science and Technology | Lifetime | 144 | CN 16 | 99.64 |
| Nutrition and Dietetics | Lifetime | 421 | CN 26 | 98.13 |
| Gastroenterology | Lifetime | 458 | CN 9 | 91.51 |
| Periodontics | Lifetime | 758 | CN 25 | 72.34 |
| Molecular Biology | 2021-2025 | 21 | CN 10 | 99.92 |
| Food Science and Technology | 2021-2025 | 28 | CN 19 | 99.75 |
| Nutrition and Dietetics | 2021-2025 | 68 | CN 33 | 98.12 |
| Epidemiology | 2021-2025 | 362 | CN 38 | 97.02 |
| Medical Physiology | 2021-2025 | 343 | CN 20 | 95.34 |
| Pharmacology | 2021-2025 | 86 | CN 17 | 90.01 |
| Gastroenterology | 2021-2025 | 117 | CN 4 | 90.63 |
| Periodontics | 2021-2025 | 217 | CN 17 | 80.11 |
| Probiotics and Fermented Foods | Lifetime | 46 | CN 2 | 99.69 |
| Gut microbiota and health | Lifetime | 90 | CN 8 | 99.63 |
| Microbial Metabolites in Food Biotechnology | Lifetime | 168 | CN 17 | 98.84 |
| Clostridium difficile and Clostridium perfringens research | Lifetime | 706 | CN 19 | 95.42 |
| Infant Nutrition and Health | Lifetime | 748 | CN 27 | 94.98 |
| Dietary Effects on Health | Lifetime | 848 | CN 26 | 87.74 |
| Gut microbiota and health | 2021-2025 | 3 | CN 2 | 99.95 |
| Probiotics and Fermented Foods | 2021-2025 | 2 | CN 2 | 99.91 |
| Diet and metabolism studies | 2021-2025 | 116 | CN 11 | 98.46 |
| Clostridium difficile and Clostridium perfringens research | 2021-2025 | 40 | CN 10 | 97.12 |
| Liver Disease Diagnosis and Treatment | 2021-2025 | 490 | CN 52 | 97.71 |
| Infant Nutrition and Health | 2021-2025 | 73 | CN 27 | 95.97 |
| Microbial Metabolites in Food Biotechnology | 2021-2025 | 99 | CN 69 | 96.74 |
| Helicobacter pylori-related gastroenterology studies | 2021-2025 | 168 | CN 41 | 95.28 |
| Tryptophan and brain disorders | 2021-2025 | 312 | CN 90 | 93.94 |
| Gastrointestinal motility and disorders | 2021-2025 | 158 | CN 12 | 94.09 |
| Pediatric health and respiratory diseases | 2021-2025 | 134 | CN 11 | 91.48 |
| Metabolomics and Mass Spectrometry Studies | 2021-2025 | 453 | CN 129 | 91.64 |
| Genomics and Phylogenetic Studies | 2021-2025 | 900 | CN 246 | 89.96 |
| Inflammatory Bowel Disease | 2021-2025 | 789 | CN 68 | 91.78 |
| Protein Hydrolysis and Bioactive Peptides | 2021-2025 | 560 | CN 299 | 90.17 |
| Oral microbiology and periodontitis research | 2021-2025 | 712 | CN 135 | 89.67 |
| Bacterial biofilms and quorum sensing | 2021-2025 | 506 | CN 123 | 86.71 |
| Microbial Metabolic Engineering and Bioproduction | 2021-2025 | 624 | CN 239 | 88.83 |
| Fatty Acid Research and Health | 2021-2025 | 310 | CN 63 | 84.22 |
| Dietary Effects on Health | 2021-2025 | 375 | CN 49 | 80.14 |
| Pharmacological Effects of Natural Compounds | 2021-2025 | 914 | CN 557 | 79.07 |
| Digestive system and related health | 2021-2025 | 374 | CN 90 | 73.93 |
| Infant Health and Development | 2021-2025 | 487 | CN 24 | 67.92 |
| Ion Channels and Receptors | 2021-2025 | 468 | CN 72 | 66.07 |
| Polyamine Metabolism and Applications | 2021-2025 | 894 | CN 363 | 48.91 |