| Agricultural, Food and Veterinary Sciences | Lifetime | 168 | AU 7 | 99.84 |
| Chemistry | Lifetime | 452 | AU 6 | 99.68 |
| Biological Sciences | 2021-2025 | 494 | AU 15 | 99.47 |
| Chemistry | 2021-2025 | 222 | AU 4 | 98.90 |
| Agricultural, Food and Veterinary Sciences | 2021-2025 | 301 | AU 14 | 99.05 |
| Analytical Chemistry | Lifetime | 16 | AU 1 | 99.76 |
| Food Science and Technology | Lifetime | 103 | AU 3 | 99.74 |
| Animal Science and Livestock Production | Lifetime | 110 | AU 4 | 99.13 |
| Biophysics | Lifetime | 133 | AU 2 | 96.63 |
| Nutrition and Dietetics | Lifetime | 760 | AU 32 | 96.42 |
| Insect Science | Lifetime | 743 | AU 44 | 90.03 |
| Medical Biochemistry | Lifetime | 430 | AU 15 | 87.55 |
| Analytical Chemistry | 2021-2025 | 13 | AU 1 | 99.18 |
| Biophysics | 2021-2025 | 6 | AU 1 | 98.07 |
| Food Science and Technology | 2021-2025 | 188 | AU 8 | 97.67 |
| Molecular Biology | 2021-2025 | 695 | AU 14 | 96.15 |
| Animal Science and Livestock Production | 2021-2025 | 120 | AU 9 | 95.29 |
| Insect Science | 2021-2025 | 130 | AU 8 | 93.35 |
| Plant Science | 2021-2025 | 851 | AU 36 | 88.56 |
| Medical Biochemistry | 2021-2025 | 121 | AU 8 | 77.37 |
| Spectroscopy and Chemometric Analyses | Lifetime | 15 | AU 1 | 99.75 |
| Fermentation and Sensory Analysis | Lifetime | 13 | AU 2 | 99.72 |
| Meat and Animal Product Quality | Lifetime | 33 | AU 1 | 99.80 |
| Advanced Chemical Sensor Technologies | Lifetime | 57 | AU 1 | 99.58 |
| Spectroscopy Techniques in Biomedical and Chemical Research | Lifetime | 26 | AU 1 | 99.44 |
| Identification and Quantification in Food | Lifetime | 36 | AU 1 | 99.48 |
| Horticultural and Viticultural Research | Lifetime | 102 | AU 14 | 99.08 |
| Phytochemicals and Antioxidant Activities | Lifetime | 419 | AU 10 | 98.71 |
| Bee Products Chemical Analysis | Lifetime | 253 | AU 10 | 97.05 |
| Essential Oils and Antimicrobial Activity | Lifetime | 582 | AU 15 | 97.90 |
| Metabolomics and Mass Spectrometry Studies | Lifetime | 613 | AU 14 | 97.15 |
| Soil Geostatistics and Mapping | Lifetime | 176 | AU 12 | 97.36 |
| Food composition and properties | Lifetime | 498 | AU 28 | 97.67 |
| Water Quality Monitoring and Analysis | Lifetime | 613 | AU 24 | 96.37 |
| Mineral Processing and Grinding | Lifetime | 451 | AU 31 | 95.96 |
| Food Supply Chain Traceability | Lifetime | 442 | AU 8 | 84.07 |
| Phytochemicals and Medicinal Plants | Lifetime | 968 | AU 16 | 81.58 |
| Spectroscopy and Chemometric Analyses | 2021-2025 | 17 | AU 1 | 99.22 |
| Spectroscopy Techniques in Biomedical and Chemical Research | 2021-2025 | 11 | AU 1 | 99.14 |
| Identification and Quantification in Food | 2021-2025 | 13 | AU 1 | 98.74 |
| Advanced Chemical Sensor Technologies | 2021-2025 | 124 | AU 3 | 97.48 |
| Meat and Animal Product Quality | 2021-2025 | 120 | AU 1 | 98.45 |
| Phytochemicals and Antioxidant Activities | 2021-2025 | 423 | AU 12 | 95.66 |
| Essential Oils and Antimicrobial Activity | 2021-2025 | 398 | AU 7 | 94.59 |
| Insect Utilization and Effects | 2021-2025 | 166 | AU 6 | 92.71 |
| Listeria monocytogenes in Food Safety | 2021-2025 | 214 | AU 4 | 87.76 |
| Moringa oleifera research and applications | 2021-2025 | 434 | AU 15 | 81.48 |
| Genomics, phytochemicals, and oxidative stress | 2021-2025 | 491 | AU 4 | 78.23 |
| Phytochemicals and Medicinal Plants | 2021-2025 | 362 | AU 9 | 75.01 |
| Microbial Inactivation Methods | 2021-2025 | 903 | AU 8 | 70.97 |
| Animal and Plant Science Education | 2021-2025 | 861 | AU 48 | 64.57 |
| Food Supply Chain Traceability | 2021-2025 | 368 | AU 9 | 61.65 |
| Sensory Analysis and Statistical Methods | 2021-2025 | 800 | AU 33 | 52.33 |
| Pomegranate: compositions and health benefits | 2021-2025 | 588 | AU 13 | 44.71 |
