Scholarly Index
Rosina López‐Fandiño
Instituto de Investigación en Ciencias de la Alimentación; 8,027 total citations; 201 total publications; best world rank #118
Instituto de Investigación en Ciencias de la Alimentación
8,027Total citations
201Total publications
52H-index
Published ranking records
| Field | Window | World rank | National rank | Impact score |
|---|---|---|---|---|
| Protein Hydrolysis and Bioactive Peptides | Lifetime | 118 | ES 12 | 99.01 |
| Proteins in Food Systems | Lifetime | 173 | ES 7 | 98.80 |
| Microbial Inactivation Methods | Lifetime | 170 | ES 17 | 98.03 |
| Food Allergy and Anaphylaxis Research | Lifetime | 296 | ES 14 | 97.78 |
| Biochemical effects in animals | Lifetime | 437 | ES 17 | 97.03 |
| Microencapsulation and Drying Processes | Lifetime | 239 | ES 16 | 97.29 |
| Infant Nutrition and Health | Lifetime | 572 | ES 20 | 95.92 |