Scholarly Index

Jiajia Rao

North Dakota State University; 10,202 total citations; 149 total publications; best world rank #33

North Dakota State University

10,202Total citations
149Total publications
53H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Proteins in Food SystemsLifetime120US 1799.07
Food Chemistry and Fat AnalysisLifetime53US 998.72
Microencapsulation and Drying ProcessesLifetime126US 2298.49
Pickering emulsions and particle stabilizationLifetime399US 10595.72
Polysaccharides Composition and ApplicationsLifetime906US 9594.08
Proteins in Food Systems2021-202547US 698.98
Microencapsulation and Drying Processes2021-202533US 498.19
Food Chemistry and Fat Analysis2021-202545US 395.92
Pickering emulsions and particle stabilization2021-2025173US 1492.28
Polysaccharides Composition and Applications2021-2025247US 1293.29
GABA and Rice Research2021-2025352US 1685.51
Mycotoxins in Agriculture and Food2021-2025355US 2487.60
Food composition and properties2021-2025960US 4088.91
Phytase and its Applications2021-2025227US 1882.00