Top1000 Scholar

Scholarly Index

Heping Cui

State Key Laboratory of Food Science and Technology; 2,789 total citations; 131 total publications; best world rank #10

State Key Laboratory of Food Science and Technology

2,789Total citations
131Total publications
31H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Advanced Glycation End Products researchLifetime617CN 6193.39
Advanced Glycation End Products research2021-202510CN 897.16
Food Quality and Safety Studies2021-202590CN 7593.29
Biochemical Analysis and Sensing Techniques2021-2025228CN 10091.09
Meat and Animal Product Quality2021-2025680CN 41293.14
Biochemical effects in animals2021-2025214CN 13587.54
GABA and Rice Research2021-2025321CN 18386.41
Polyamine Metabolism and Applications2021-2025116CN 5985.78
Amino Acid Enzymes and Metabolism2021-2025252CN 6278.46
Tea Polyphenols and Effects2021-2025992CN 75269.65
Synthesis of Organic Compounds2021-2025482CN 15756.75
Biopolymer Synthesis and Applications2021-2025242CN 14750.52