Top1000 Scholar

Scholarly Index

Cheng Li

South China Agricultural University; 14,765 total citations; 491 total publications; best world rank #2

South China Agricultural University

14,765Total citations
491Total publications
55H-index

Published ranking records

FieldWindowWorld rankNational rankImpact score
Food composition and propertiesLifetime94CN 1999.29
Microbial Metabolites in Food BiotechnologyLifetime134CN 1099.06
Polysaccharides Composition and ApplicationsLifetime111CN 2898.93
GABA and Rice ResearchLifetime190CN 5097.76
Proteins in Food SystemsLifetime422CN 11697.46
Phytase and its ApplicationsLifetime518CN 2994.88
Cassava research and cyanideLifetime961CN 5887.87
Microbial Metabolites in Food Biotechnology2021-20252CN 299.64
Food composition and properties2021-20256CN 599.72
GABA and Rice Research2021-20254CN 499.11
Polysaccharides Composition and Applications2021-202511CN 999.47
Gut microbiota and health2021-2025101CN 5298.92
Probiotics and Fermented Foods2021-202597CN 5297.64
Diet and metabolism studies2021-2025201CN 2397.61
Phytoestrogen effects and research2021-202513CN 495.01
Proteins in Food Systems2021-2025253CN 18296.23
Phytase and its Applications2021-202567CN 1692.05
Enzyme Production and Characterization2021-2025156CN 6591.38
Food and Agricultural Sciences2021-2025860CN 1783.29
Glycosylation and Glycoproteins Research2021-2025663CN 15384.61
Infant Nutrition and Health2021-2025654CN 19381.80
Neurogenesis and neuroplasticity mechanisms2021-2025726CN 13472.37
Seed and Plant Biochemistry2021-2025582CN 14472.33
Food Quality and Safety Studies2021-2025884CN 61068.79